test - Burger Shed

About Burger Shed.

Burger Shed® — is a nod to the roots of the company’s first restaurant, The Machine Shed. The Burger Shed’s® menu consists of Shed favorites, specialty burgers and handcrafted shakes. From our Machine Shed roots – we remain dedicated to the American Farmer and make our food from scratch daily. The restaurant includes 5,600 square feet of indoor dining and a one hundred seat patio with lakefront views.

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pork belly patty
hand-pulled smoked pork
pepper jack cheese
bacon jam

APORKALYPSE NOW BURGER.

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House-made Mac & Cheese
bacon jam

MAC ATTACK BURGER.

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in-house smoked beef brisket
pepper jack cheese
Shed's BBQ sauce
fried onion strings

SHED BURGER.

All Burger. No BS.

Southwest BURGER.

Farmhouse BURGER.

#eatatburgershed

REUBEN BURGER.

IMPOSSIBLE™ BURGER.

Turkey Pesto Burger.

BURGERS, BEERS, AND A BUNCH OF BS.

Bite Me.

Our handcrafted beef burgers are made with our signature blend of Certified Angus Beef® and beef brisket. Got beef with beef? Try one of our other patties, including turkey, salmon and the vegetarian favorite the Impossible™ Burger. Each burger is served with our house-made pickles and your choice of our tasty sides.

Drink Local.

We aren’t BS’ing you – we have several draft beers that are Iowa local! If you stop in for Happy Hour Monday through Friday, you can get all taps for ½ off! Whether you come in for a beer – or two – drink local! (Don’t forget to try our Rosé on tap!)